In the results section, you are to write at least one paragraph – although at least two would be best – where you break down the actual data that you got. One thing that is strange about this section is that you DO NOT write what the data means… just what the numbers are. This section also includes the results of the ttest AND should include at least one graph. A table could be helpful, but only in specific circumstances… talk to me about when and where to use one.
So, this about a checklist for this section like:
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>TTest Practice
and Stimulation
and .000 633
7 2
42
36 18
01 >0.05
<0.05
) and ten younger adults (between and 30) were give a life satisfaction test (known to have high reliability and validity). s on the measure range from 0 to 60 with high scores indicative of high life satisfaction; low scores indicative of low life satisfaction. The data are presented below. Compute the appropriate t-test.
percent body weight) are tested for the number of chocolate chips consumed during a minute period of time both with and without electrical stimulation. The testing conditions are counter balanced. Compute the appropriate t-test for the data provided below.
% poultry) and poultry. The results below are the calorie content of the different brands of beef and poultry hotdogs.
Score No Stimulation 8 Beef 0
No Stimulation 7 Beef 190 15 No Stimulation 4 Beef No Stimulation 14 Beef 22 No Stimulation 7 Beef 6
No Stimulation 12 Beef No Stimulation 5 Beef 24 No Stimulation 8 Beef Stimulation 12 Beef Stimulation 7 Beef Stimulation 3 Beef 149 25 Stimulation 11 Beef Stimulation 8 Beef 52 Stimulation 5 Beef Stimulation 7 Beef 46 Stimulation 9 Beef Stimulation 10 Beef Poultry Poultry 102 8 .
Junk Food 20 junk and natural food Junk Food 6 No Junk Food 12 Number of people Junk Food 15 Junk Food 12 Junk Food 7 Junk Food 3 2 Natural Food 1 Natural Food 5 Natural Food 5 TELEHEALTH 5 LITERATURE REVIEW. COVID-19 pandemic has led to a tremendous development in telehealth services around the world. This has primarily been owed to necessities behind the social distancing necessities and the requisite to prevent transmission of the pandemic. Though telehealth has been existing before, COVID-19 pandemic has increased awareness and adaption of telehealth by many healthcare providers, patients and the society at large. As a result of the COVID-19 pandemic Scotland experienced a 1000% increase in video consultations, during a 2 week period in March 2020. The proportion of consultations through videoconference in Australia, increased from 0.2% (February 2020) to 35% (April 2020) provided through videoconference and telephone. In USA, Telehealth programme empowered 1300 health specialists to be telehealth-ready. the percentage of telehealth consultations in USA increased from less than 1% to 70% of the total visits Within a month, this allowed >1000 video visits a day. An Australian survey on telehealth use reported >80% of the participants considered telehealth service as of good quality or excellent (Thomas et al., 2020). During COVID-19 pandemic epidemic, mental health surveys where done online in China with the aid of applications such as WeChat and TikTok. Chinese government launched an online consultation network carried out through the internet or on telephone consultations. During the COVID-19 pandemic Iranian Society of Radiology delivered teleconsultation and teleradiology services through social media in response to shortage of onsite thoracic radiologists. In the USA staff use remote health technology in developing staffing plans and carrying out healthcare billing to protect patient’s health and safety. According to a study carried out in the United States electronic health records and phone calls facilitates screening and treating patients without face to face visits, this improves decision making amongst healthcare workforce in emergency and ambulance care (Monaghesh, 2020). The Australian government announced an AUS $2.4 billion healthcare package to fight COVID-19 with AUS $100 million promised to fund telehealth consultations through video or phone and on March 30, 2020, it announced financing of AUS $669 million a universal telehealth programme for all the citizens of the country enabling healthcare access through telephone or video from home. On March 10 Scotland announced that they were accelerating an investment of US $1.5 million plus US $10 million implementation costs to support video consultations. The United States announced development of telehealth services through telephone and videos, allowing people to use the services over 6 months in platforms such as Facetime and Skype (Fisk, 2020). REFERENCES. Fisk, M., Livingstone, A., & Pit, S. W. (2020). Telehealth in the context of COVID-19: Changing perspectives in Australia, the United Kingdom, and the United States (Preprint). doi:10.2196/preprints.19264 Monaghesh, E., & Hajizadeh, A. (2020). The role of Telehealth during COVID-19 outbreak: A systematic review based on current evidence. doi:10.21203/rs.3.rs-23906/v2 Thomas, E. E., Haydon, H. M., Mehrotra, A., Caffery, L. J., Snoswell, C. L., Banbury, A., & Smith, A. C. (2020). Building on the momentum: Sustaining Telehealth beyond COVID-19. Journal of Telemedicine and Telecare, 1357633X2096063. doi:10.1177/1357633×20960638 INTEGRATED INVESTIGATION HYPOTHESIS 3
Integrated Investigation Hypothesis: The effectiveness of the Telehealth Model
COVID-19 pandemic changed life as many people knew it. Due to the nature and transmission of the diseases, governments instituted measures that curbed movement. Cities were put under lockdowns and the public was instructed to stay indoors unless going out for supplies. Consequentially, very few people in need of health services visited health care centers. Only people with serious medical conditions and those suspected of having the COVID-19 diseases visited hospitals. To ensure that health services were available even when people could not visit hospitals, health care centers and hospitals adopted and implemented telehealth. Some individuals believe that telehealth is effective at handling the majority of minor health complications. Some are of the contrary opinion. To establish whether telehealth is an effective health model that can be compared to physical physician visits an investigation will be carried out. To conduct the test, the research team will approach one of the local hospitals that have implemented telehealth and request to carry out the investigation. The hospital will offer data on at least fifteen patients suffering from similar conditions but on different treatment models; telehealth and physical physician visits. The data will prove if the two models are equal in health care services provision. The expected outcome of the investigation is that telehealth is an effective model for the treating of minor illness just as physical physician visits. TELEHEALTH 2 METHODOLOGY. This study will be a systematic review of data from a hospital that has implemented telehealth, whereby data from fifteen patients suffering from the same disease will be reviewed comparing those who are enrolled to the telehealth model with those who are in physical physician visit model. This study will use Scopus, PubMed, Embase, Science Direct and Web of Science for searching to identify related and published researches. The search will be conducted on Abstracts and Titles. All studies published between December 31, 2019 and April 3, 2020, containing evidence reporting the effectiveness of telehealth services during COVID-19; pandemic period, written in English and published in peer reviewed journals will be included in the study search. Critical Appraisal Skills Program (CASP) checklists will be used to assess the quality of studies included. To express and synthesize the results of studies included, narrative synthesis by comparing and contrasting the data will be undertaken.
Use a T Test and the following data to address the four questions below for EACH scenario.
What would be the null hypothesis in this study?
Life satisfaction between old and young falk is the same
Zappin’ Rats between
Stimulation
No
Hot Dog Cateries between
Poultry
Beef
What is the result of the ttest?
0
4
7
3
6
0.4
9
8
30
1
0.000
11
5
Is there a statistically significant difference between the two groups?
Yes, because 0.00047<0.05
No, because 0.498
73
24
yes, because 0.0001
14
Interpret your answer.
old falks and young falks have different life statisfaction
stimulation and no stimulationb in food intake in rats.
Beef and Poultry have different calories.
Life Satisfaction
TDSchmalz: TDSchmalz:
http://faculty.webster.edu/woolflm/ttest.htmlZappin’ Rats
TDSchmalz: TDSchmalz:
http://faculty.webster.edu/woolflm/ttest.htmlHot Dog Calories
TDSchmalz: TDSchmalz:
http://www.statstutor.ac.uk/resources/uploaded/unpaired-t-test
A research study was conducted to examine the differences between older and younger adults on perceived life satisfaction. A pilot study was conducted to examine this hypothesis. Ten older adults (over the age of
70
20
Score
A researcher hypothesizes that electrical stimulation of the lateral habenula will result in a decrease in food intake (in this case, chocolate chips) in rats. Rats undergo stereotaxic surgery and an electrode is implanted in the right lateral habenula. Following a ten day recovery period, rats (kept at
80
10
(Data taken from Moore and McCabe – Introduction to the Practice of Statistics) A U.S. magazine, Consumer Reports, carried out a survey of the calorie and sodium content of a number of different brands of hotdog. There were three types of hotdog: beef, ’meat‘ (mainly pork and beef but can contain up to
15
Age
19
20
26
21
1
86
21
34
184
21 36 No Stimulation 6 Beef
181
22
17
25
27
175
26 19 No Stimulation 5 Beef
158
26
37
157
29
153
30
41
1
52
70
45
149
70
48
71
148
71
38
141
72
1
39
73 39 Stimulation 14 Beef
135
73
46
132
78
131
79
55
111
80
51
170
Poultry
152
Poultry
146
Poultry
144
Poultry
143
Poultry
142
Poultry 135
Poultry 132
Poultry
129
Poultry
113
Poultry
106
Poultry
102
Poultry
99
Poultry
94
Poultry
87
Poultry 86
TTest Study
Using SOME of the data from the “Student Demographic Data” GoogleSheet, address the following prompts:
Copy-Paste ONLY the columns of data that you need from the GoogleSheet to the right
Which food people like more ?
Number of people
What is you hypothesis?
Pepole that like Junk food than the other like natural food.
Junk Food
Junk Food 7
What is your null hypothesis?
People like difference Between
junk and natural food
Junk Food 14
What is your independent variable?
Junk Food 17
Do you have multiple dependent variables?
Junk Food 5
What is/are your dependent variable(s)?
Junk Food 8
What is the numerical result of your Ttest?
0.0073918565
Is there a statistically significant difference between the two groups?
Yes, because 0.007391857<0.5
Natural Food
Interpret your answer.
Different people likes different food.
Natural Food 0
Natural Food 5
Natural Food 7
Natural Food 9
Natural Food 3
Natural Food 10
Natural Food 11
Natural Food 4
Natural Food 8
Natural Food 7
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